RestaurantsCarson KitchenKiller Shrimp Recipe

Killer Shrimp Recipe

Inspired by Carson Kitchen
Time45m
Serves4

rocoto & aji amarillo pepper cream

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Ingredients

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Shrimp

Rocoto & Aji Amarillo Pepper Cream

Method

Shrimp Preparation

1

Marinate the Shrimp

In a bowl, combine shrimp, olive oil, garlic, salt, and black pepper. Mix well and let it marinate for 20 minutes.

2

Cook the Shrimp

In a large skillet over medium heat, add the marinated shrimp. Cook for 3-4 minutes on each side until they are pink and cooked through. Remove from heat and set aside.

Rocoto & Aji Amarillo Pepper Cream Preparation

3

Make the Cream

In a blender, combine rocoto peppers, aji amarillo peppers, cream cheese, heavy cream, and lime juice. Blend until smooth and creamy.

4

Finish the Dish

In a serving bowl, place the cooked shrimp and drizzle the rocoto and aji amarillo pepper cream over the top. Garnish with chopped cilantro.

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