Capital Club Recipe
Smoked turkey, bacon, ham, Provolone and American cheeses, tomato, lettuce, bacon aioli, Vienna white toast.
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Ingredients
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Meats
Cheeses
Vegetables
Condiments
Bread
Method
Preparation
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and place on paper towels to drain excess grease.
- 2
Assemble the Sandwich
On one slice of Vienna white toast, layer the smoked turkey, ham, provolone cheese, American cheese, tomato slices, lettuce leaves, and cooked bacon.
- 3
Add Aioli
Spread the bacon aioli on the second slice of toast and place it on top of the sandwich.
Serving
- 4
Slice and Serve
Cut the sandwich in half and serve with your choice of chips or a side salad.