Caprese Salad Recipe
Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.
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Ingredients
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Salad Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Slice the fresh mozzarella into 1/4-inch thick rounds and set aside.
- 2
Slice the Tomatoes
Wash the tomatoes and slice them into similar 1/4-inch thick rounds.
- 3
Prepare the Basil
Rinse the basil leaves under cold water and pat dry with a paper towel.
Assembly
- 4
Layer the Ingredients
On a large serving platter, alternate layers of mozzarella slices, tomato slices, and basil leaves. Start with a slice of mozzarella, then a slice of tomato, and top with a basil leaf. Repeat until all ingredients are used.
- 5
Drizzle with Balsamic Glaze
Evenly drizzle the balsamic glaze over the assembled salad. Follow with a drizzle of extra virgin olive oil.
- 6
Season
Sprinkle salt and freshly cracked black pepper over the salad to taste.