Jul 14 2026
RestaurantsCapeoAperol Spritz Recipe

Aperol Spritz Recipe

Inspired by Capeo
Time10m
Serves1

Sweet Limoncello Mixed with a Sparkling Spumante

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Ingredients

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Base Ingredients

Garnish

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all the ingredients: Aperol, Limoncello, Sparkling Spumante, Soda Water, an Orange Slice, and Fresh Mint Leaves.

  2. 2

    Chill the Glass

    Fill a large wine glass with ice to chill. Let it sit for a few minutes while you prepare the drink.

Mixing the Drink

  1. 3

    Combine Aperol and Limoncello

    In a separate mixing glass, pour 3 oz of Aperol and 1.5 oz of Limoncello together.

  2. 4

    Add Sparkling Spumante

    Slowly add 3 oz of Sparkling Spumante to the mixture. This will create a bubbly effect, so do it gently.

  3. 5

    Top with Soda Water

    Finish by adding 1 oz of Soda Water to the mix for a refreshing touch.

Serving

  1. 6

    Pour into Glass

    Remove the ice from the chilled glass. Pour the mixed drink into the glass over fresh ice.

  2. 7

    Garnish

    Garnish with a slice of orange and a few fresh mint leaves for added aroma and presentation.

  3. 8

    Serve Immediately

    Serve the Aperol Spritz immediately while it's still bubbly and cold.

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