Jul 14 2026
RestaurantsCanardSobieski Recipe

Sobieski Recipe

Inspired by Canard
Time10m
Serves1

Make Sobieski Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Prepare the Glass

    Start by selecting a tall glass or a highball glass. Fill it with ice cubes to chill the glass.

  2. 2

    Mix the Cocktail

    In a cocktail shaker, add 2 oz of Sobieski Vodka, 1 oz of fresh lemon juice, and 0.5 oz of simple syrup. Add a few fresh mint leaves.

  3. 3

    Shake the Mixture

    Fill the shaker with ice and shake vigorously for about 15-20 seconds to combine the ingredients and chill the mixture.

  4. 4

    Strain the Mixture

    Strain the mixture into the prepared glass filled with ice cubes. Make sure to leave some space at the top of the glass.

  5. 5

    Top with Club Soda

    Pour 2 oz of club soda over the top of the strained cocktail to add fizz.

  6. 6

    Garnish and Serve

    Garnish with a lemon wedge and a sprig of mint. Serve immediately with a straw or stirring stick.

More from Canard