Market Greens Salad Recipe
Make Market Greens Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Start by washing all the vegetables thoroughly under cold water.
- 2
Chop the Greens
In a large bowl, add the mixed greens. Tear larger leaves into bite-sized pieces.
- 3
Halve the Cherry Tomatoes
Cut the cherry tomatoes in half and add them to the bowl with the greens.
- 4
Slice the Cucumber
Peel the cucumber if desired, then slice it thinly and add to the salad.
- 5
- 6
Grate the Carrot
Peel and grate the carrot using a box grater or a food processor, then add to the salad.
- 7
Add Feta Cheese
Crumble the feta cheese over the top of the mixed salad ingredients.
- 8
Prepare the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper.
- 9
Combine and Toss
Drizzle the dressing over the salad and toss gently to combine all ingredients.
- 10
Garnish with Fresh Herbs
Finely chop the fresh herbs and sprinkle them over the salad before serving.