Kids Chicken Strips Recipe
Delight your little ones with our Kids Chicken Strips, made from tender, juicy chicken breast coated in a crispy golden batter. These bite-sized pieces are perfect for tiny hands and bursting with flavor, served with a side of our house-made dipping sauce. A fun and tasty meal that will keep them happy and satisfied!
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Cut the chicken breast into strips approximately 1 inch wide.
- 2
- 3
Bread the Chicken Strips
Dredge each chicken strip in the flour mixture, dip it in the beaten eggs, and then coat it with breadcrumbs. Ensure each piece is fully coated.
- 4
Heat Oil
In a large skillet, heat the cooking oil over medium-high heat until it reaches 350°F (175°C).
- 5
Fry the Chicken Strips
Carefully add the breaded chicken strips to the hot oil in batches. Fry for about 4-5 minutes on each side or until golden brown and cooked through.
- 6
Drain and Serve
Remove the chicken strips from the oil and place them on a paper towel-lined plate to drain excess oil. Serve warm with your favorite dipping sauce.