Grilled Shrimp & Avocado Salad Recipe
Grilled seasoned shrimp, shredded kale, seasoned olive oil, sliced avocado, roasted corn, tomato, feta cheese, red onion, fresh parsley, with a lime vinaigrette.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
- 2
Prepare the Vinaigrette
In a small bowl, whisk together 2 tablespoons of olive oil, the juice of 2 limes, salt, and pepper to taste. Set aside.
- 3
Assemble the Salad
In a large bowl, combine the shredded kale, roasted corn, diced tomato, sliced avocado, crumbled feta cheese, and sliced red onion. Add the grilled shrimp on top.
- 4
Dress the Salad
Drizzle the lime vinaigrette over the salad and toss gently to combine. Sprinkle with fresh parsley before serving.