Grilled Chicken Taco Combo Recipe
Indulge in our Grilled Chicken Taco Combo, featuring succulent marinated chicken grilled to perfection, nestled in warm, soft corn tortillas. Each taco is topped with fresh pico de gallo, zesty cilantro-lime crema, and a sprinkle of queso fresco. Served with a side of crispy tortilla chips and our house-made salsa for a delightful crunch. This combo is a fiesta for your taste buds!
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Ingredients
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Grilled Chicken Taco Ingredients
Method
Cooking Directions
- 1
Marinate the Chicken
In a bowl, combine olive oil and taco seasoning. Add the chicken breasts, coating them well. Let marinate for at least 30 minutes.
- 2
Grill the Chicken
Preheat a grill or grill pan over medium-high heat. Grill the marinated chicken for about 6-7 minutes on each side, or until fully cooked (internal temperature of 165°F/75°C). Remove from the grill and let rest for a few minutes.
- 3
Prepare the Tacos
While the chicken is resting, warm the corn tortillas on the grill for about 30 seconds on each side. Slice the grilled chicken into strips.
- 4
Assemble the Tacos
On each tortilla, add a few strips of grilled chicken, then top with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream. Garnish with fresh cilantro and serve with lime wedges.