Jul 14 2026
RestaurantsCafé à La C'ArtSparkling Paloma Recipe

Sparkling Paloma Recipe

Inspired by Café à La C'Art
Time10m
Serves1

El Jimador Tequila, Ruby Red Grapefruit Juice, Fresh Lime, Agave Nectar, House Sparkling

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Glass

    If desired, rim the glass with salt. To do this, rub a lime wedge around the rim, then dip it into salt.

  2. 2

    Mix the Ingredients

    In a shaker filled with ice, combine the El Jimador Tequila, Ruby Red Grapefruit Juice, Fresh Lime Juice, and Agave Nectar. Shake well until chilled.

  3. 3

    Assemble the Drink

    Strain the mixture into the prepared glass filled with ice.

  4. 4

    Add Sparkling Water

    Top the drink with House Sparkling Water and gently stir to combine.

  5. 5

    Garnish and Serve

    Garnish with a lime wedge and enjoy your Sparkling Paloma!

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