Artisan Multigrain Toast Recipe

Time15m

Serves2

Toasted with Olive Oil

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Ingredients

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1
Prepare the Bread
Take the slices of whole grain bread and lay them out on a clean surface.
2
Drizzle Olive Oil
Using a brush or the back of a spoon, drizzle olive oil evenly over one side of each slice of bread.
3
Season the Bread
Sprinkle sea salt, freshly ground black pepper, and your choice of herbs over the oiled side of the bread.
4
Toast the Bread
Preheat a toaster or grill. Place the slices of bread oiled side down in the toaster or on the grill. Toast until golden brown and crispy, about 3-5 minutes.
5
Serve
Remove the toast from the heat and serve warm. Enjoy your artisan multigrain toast as a side or topped with your favorite spread.