Mixed Greens V Recipe
Cherry tomatoes, cucumbers, bell peppers, red onions, Marcona almonds, crumbled feta, balsamic vinaigrette.
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Ingredients
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Vegetables
Toppings
Dressing
Method
Preparation
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Slice the cherry tomatoes in half, dice the cucumber and bell pepper into bite-sized pieces, and thinly slice the red onion.
Assembly
- 2
Combine the Ingredients
In a large salad bowl, combine the mixed greens, halved cherry tomatoes, diced cucumber, diced bell pepper, and sliced red onion. Toss gently to mix.
- 3
Add the Toppings
Sprinkle the Marcona almonds and crumbled feta cheese over the salad mixture.
Serving
- 4
Dress the Salad
Drizzle the balsamic vinaigrette over the salad just before serving. Toss gently to coat all the ingredients with the dressing.
- 5
Enjoy
Serve immediately and enjoy your fresh mixed greens salad!
