Mimosa Reception Recipe
Orange Mimosas, Peach Bellini
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Ingredients
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Mimosa Ingredients
Peach Bellini Ingredients
Method
Mimosa Directions
Prepare Orange Juice
Juice fresh oranges until you have 2 cups of fresh orange juice. Strain to remove any pulp if desired.
Mix Mimosa
In a pitcher, combine 2 cups of fresh orange juice with 2 cups of chilled champagne or sparkling wine. Stir gently to mix.
Serve
Pour the mimosa mixture into champagne flutes. Garnish with a fresh orange slice on the rim of each glass.
Peach Bellini Directions
Prepare Peach Puree
In a blender, combine 2 cups of peeled and chopped fresh peaches with 1 cup of peach nectar. Blend until smooth.
Mix Bellini
In a large pitcher, gently mix the peach puree with 2 cups of chilled champagne or prosecco until combined.
Serve
Pour the peach bellini mixture into champagne flutes. Garnish with a fresh peach slice on the rim of each glass.