Jul 14 2026
Restaurants›Caffe Gelato Restaurant›Bloody Mary Recipe

Bloody Mary Recipe

Inspired by Caffe Gelato Restaurant
Time15m
Serves1

Make Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Seasonings

Garnishes

Method

Preparation

  1. 1

    Combine Base Ingredients

    In a large shaker or mixing glass, combine the tomato juice, vodka, and lemon juice. Stir gently to mix.

  2. 2

    Add Seasonings

    Add Worcestershire sauce, hot sauce, celery salt, black pepper, and garlic powder to the mixture. Stir well to incorporate all the flavors.

Serving

  1. 3

    Prepare Glass

    Fill a tall glass with ice cubes to keep your drink chilled.

  2. 4

    Pour Mixture

    Strain the mixture into the glass filled with ice.

  3. 5

    Garnish

    Garnish your Bloody Mary with a celery stalk, a lemon wedge, olives, and a pickle for added flavor and decoration.

  4. 6

    Enjoy

    Serve immediately and enjoy your refreshing Bloody Mary!

More from Caffe Gelato Restaurant