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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Cauliflower
Remove the leaves and stem from the cauliflower head. Cut it into small florets. You can also grate it to create a rice-like texture if preferred.
- 2
Chop the Vegetables
Chop the cherry tomatoes in halves, dice the cucumber, and finely slice the red onion. Finely chop the fresh parsley.
- 3
Mix the Ingredients
In a large bowl, combine the cauliflower florets, cherry tomatoes, cucumber, red onion, and parsley.
- 4
Prepare the Dressing
In a small bowl, whisk together the lemon juice, olive oil, salt, black pepper, and cumin until well combined.
- 5
Combine and Serve
Pour the dressing over the salad and toss gently to combine. Adjust seasoning to taste. Serve chilled or at room temperature.