Garden Pizza Recipe
San Marzano Tomato Sauce, Mozzarella Cheese, Peppers, Mushrooms, Onions & Tomatoes
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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C).
- 2
Prepare the Dough
Roll out the pizza dough on a floured surface until it reaches your desired thickness.
- 3
Assemble the Pizza
Place the rolled dough on a pizza stone or baking sheet. Spread the San Marzano tomato sauce evenly over the dough, leaving a small border for the crust.
- 4
Add Toppings
Sprinkle the mozzarella cheese over the sauce. Arrange the sliced bell peppers, mushrooms, onions, and tomatoes on top. Drizzle with olive oil and season with salt, black pepper, and dried oregano.
- 5
Bake the Pizza
Bake the pizza in the preheated oven for about 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.
- 6
Cool and Serve
Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot.
