Grey Goose Recipe
Make Grey Goose Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Optional: Sparkle
Method
Cocktail
- 1
Prepare glass
Chill a coupe or rocks glass in the freezer for 5–10 minutes, or fill with ice water while you assemble the drink to ensure it stays cold.
- 2
Mix
Fill a cocktail shaker with the ice. Add 2 oz Grey Goose vodka, 0.5 oz fresh lime juice, 0.25 oz simple syrup, and 2 dashes orange bitters to the shaker.
- 3
Shake
Secure the shaker lid and shake vigorously for 12–15 seconds (until the outside of the shaker is frosty) to properly chill and dilute the cocktail.
- 4
Strain
Discard ice or water from the chilled glass. Double-strain the cocktail into the chilled coupe or over fresh large ice in a rocks glass using a Hawthorne strainer and a fine mesh strainer to remove shards of ice and pulp.
- 5
Top (optional)
If you prefer a lighter, sparkling finish, top the drink with about 1 oz club soda or chilled sparkling water. Gently stir once with a bar spoon to integrate.
- 6
Garnish & serve
Express the oils of a lime twist over the drink and rub the rim, or float a lime wheel on top. Serve immediately while cold.