Sweet Potato Fries Recipe
Crispy and golden sweet potato fries, lightly seasoned and served with a zesty dipping sauce for a delightful twist on a classic favorite.
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Ingredients
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For the Sweet Potato Fries
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into fry shapes, about 1/4 inch thick.
- 3
Season the Fries
In a large bowl, toss the sweet potato fries with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper until evenly coated.
- 4
Arrange on Baking Sheet
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper.
- 5
Bake
Bake in the preheated oven for about 25-30 minutes, flipping halfway through, until they are crispy and golden brown.
- 6
Serve
Remove from the oven and let them cool for a couple of minutes before serving. Enjoy your sweet potato fries!
