Jul 14 2026
RestaurantsButcher's UnionSmoke & Peaches Recipe

Smoke & Peaches Recipe

Inspired by Butcher's Union
Time10m
Serves1

Banhez mezcal, Lillet Rose, & Combier de Peche shaken with fresh lemon juice, BU simple syrup & fresh peaches, served up with a dehydrated peach crescent

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Ingredients

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Cocktail Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Cocktail

    In a shaker, combine the Banhez mezcal, Lillet Rose, Combier de Peche, fresh lemon juice, simple syrup, and diced fresh peaches.

  2. 2

    Shake

    Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

  3. 3

    Strain and Serve

    Strain the mixture into a chilled cocktail glass.

  4. 4

    Garnish

    Garnish with a dehydrated peach crescent on the rim of the glass.

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