Butcher Recipe
house patty • pulled pork • bacon • fried egg • block sauce
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Ingredients
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Patty
Pulled Pork
Bacon
Fried Egg
Block Sauce
Assembly
Method
Prepare the Patty
- 1
- 2
Prepare Pulled Pork
- 3
Mix Pulled Pork
In a small saucepan, heat the cooked pulled pork with barbecue sauce over medium heat until warmed through.
Cook Bacon
- 4
Fry the Bacon
In a skillet, cook bacon strips over medium heat until crispy. Remove and place on paper towels to drain.
Fry the Eggs
- 5
Make the Block Sauce
- 6
Combine Ingredients
In a bowl, mix mayonnaise, sriracha, and lime juice until well combined.
Assemble the Burger
- 7
Build the Burger
On the bottom half of each burger bun, place a patty, followed by pulled pork, crispy bacon, and a fried egg. Drizzle with block sauce and top with the other half of the bun.