Great Burgers Recipe

Cooking Instructions

1. 1

   Prepare the Patties

   In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.

2. 2

   Form the Patties

   Divide the mixture into four equal portions and shape each portion into a patty, making a slight indentation in the center of each patty to prevent puffing during cooking.

3. 3

   Cook the Patties

   Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

4. 4

   Toast the Buns

   While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.

5. 5

   Assemble the Burgers

   Place the cooked patties on the bottom half of each bun. Top with lettuce, tomato, pickles, ketchup, and mustard. Cover with the top half of the bun.

6. 6

   Serve

   Serve immediately and enjoy your massive juicy burgers!