Jul 17 2026

Boo Burger Recipe

Time30m
Serves4

Kids burger

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Patties

    In a mixing bowl, combine the ground beef, salt, and pepper. Mix gently and form into 4 equal-sized patties.

  2. 2

    Cook the Patties

    Heat a skillet or grill over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired level of doneness.

  3. 3

    Add Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

  4. 4

    Toast the Buns

    While the patties are cooking, split the burger buns and toast them lightly on the grill or in a toaster.

  5. 5

    Assemble the Burgers

    On each bottom bun, layer lettuce, a cheeseburger patty, a slice of tomato, pickles, ketchup, and mustard. Top with the other half of the bun.

  6. 6

    Serve

    Serve the Boo Burgers with your favorite sides and enjoy!

More from Bull City Burger and Brewery