Traditional Caesar Recipe

Time20m

Serves4

Parmesan, Garlic Crouton. Anchovies add 1.50.

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Ingredients

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1
Make the Dressing
In a bowl, whisk together olive oil, lemon juice, Worcestershire sauce, minced garlic, salt, and black pepper. If using, finely chop the anchovies and mix them in.
2
Prepare the Lettuce
Wash the Romaine lettuce thoroughly, then chop into bite-sized pieces and place in a large salad bowl.
3
Add Dressing
Pour the dressing over the chopped lettuce and toss to combine evenly.
4
Add Parmesan
Grate the Parmesan cheese over the top of the salad and toss gently.
5
Serve with Croutons
Top the salad with garlic croutons and serve immediately.