Jul 17 2026
RestaurantsBuffalo ChophouseGrilled Shrimp Recipe

Grilled Shrimp Recipe

Inspired by Buffalo Chophouse
Time45m
Serves4

Succulent grilled shrimp, perfectly seasoned and served with a zesty lemon garlic butter sauce.

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Ingredients

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Ingredients

Method

Instructions

  1. 1

    Marinate the Shrimp

    In a large bowl, combine olive oil, minced garlic, lemon juice, paprika, salt, and black pepper. Add the shrimp and toss to coat evenly. Cover and marinate in the refrigerator for at least 30 minutes.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat.

  3. 3

    Skewer the Shrimp

    If using wooden skewers, soak them in water for 30 minutes to prevent burning. Thread the marinated shrimp onto skewers.

  4. 4

    Grill the Shrimp

    Place the skewered shrimp on the grill. Grill for 2-3 minutes on each side, or until the shrimp are pink and opaque.

  5. 5

    Serve

    Remove from the grill, sprinkle with chopped parsley, and serve immediately.

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