Grilled Marinated Shrimp Recipe

Time45m

Serves3

3 pieces.

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Ingredients

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1
Prepare the Marinade
In a medium bowl, whisk together the olive oil, minced garlic, lemon juice, paprika, cayenne pepper, salt, and black pepper until well combined.

2
Marinate the Shrimp
Add the shrimp to the marinade, making sure they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, allowing the flavors to meld.

3
Preheat the Grill
Preheat your grill to medium-high heat (about 400°F or 200°C).
4
Skewer the Shrimp
Thread the marinated shrimp onto skewers, about 4 pieces per skewer.
5
Grill the Shrimp
Place the skewers on the grill and cook for 2-3 minutes on each side, or until the shrimp are pink and opaque.

6
Serve the Shrimp
Remove the shrimp from the grill and garnish with chopped fresh parsley. Serve immediately.