Jul 09 2026
Restaurants›Buckley's Great Steaks›Classic Cheeseburger Recipe

Classic Cheeseburger Recipe

Inspired by Buckley's Great Steaks
Time30m
Serves2

Make Classic Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Burger Assembly

Method

Preparing the Patties

  1. 1

    Mix the Ingredients

    In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently with your hands until just combined; do not overwork the meat.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape each portion into a patty about 3/4 inch thick. Make a slight indentation in the center of each patty to help them cook evenly.

Cooking the Patties

  1. 3

    Preheat the Grill or Skillet

    Preheat a grill or skillet over medium-high heat. If using a skillet, lightly oil the surface to prevent sticking.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet and cook for 3-4 minutes on one side. Flip the patties and place a slice of cheddar cheese on top of each patty. Cook for an additional 3-4 minutes or until the cheese is melted and the patties are cooked to your desired doneness.

Assembling the Burger

  1. 5

    Prepare the Buns

    While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or in a toaster if desired.

  2. 6

    Build the Burger

    On the bottom half of each bun, layer the lettuce, cooked patty with melted cheese, tomato slices, onion slices, pickles, ketchup, and mustard. Top with the other half of the bun.

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