Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with CAMPARI
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients for Campari
Method
Directions for Preparing Campari
Prepare the Syrup
After the infusion period, make a simple syrup by combining the sugar and water in a saucepan over medium heat. Stir until the sugar is completely dissolved, then let it cool.
Combine and Filter
Once the syrup is cool, strain the infused spirit through a fine mesh sieve or cheesecloth to remove the solids. Combine the filtered infusion with the simple syrup.
Bottle and Age
Transfer the mixture into a clean bottle and seal it. Let the Campari age for an additional week in a cool, dark place for the flavors to meld.