Caesar Salad Recipe
Baby Romaine, Caesar, Parmesan, Croutons
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Lettuce
Wash the baby Romaine lettuce thoroughly under cold water and dry it using a salad spinner or pat it dry with paper towels. Tear the leaves into bite-sized pieces.
- 2
Assemble the Salad
In a large salad bowl, combine the torn Romaine lettuce, Caesar dressing, and grated Parmesan cheese. Toss gently to coat the lettuce evenly with the dressing.
- 3
Add Croutons
Sprinkle croutons over the salad and toss lightly to combine. Season with black pepper to taste.
- 4
Serve
Serve the Caesar salad immediately, garnished with additional Parmesan cheese if desired.
