Roast Chicken Club Salad Recipe
Shaved vegetable crudité, tomato, bacon, egg, avocado, fontina, brown butter croutons, tarragon ranch
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Ingredients
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Salad Ingredients
Method
Preparation Directions
- 1
- 2
Prepare the Salad Base
In a large bowl, combine romaine lettuce, shaved carrots, shaved radishes, cherry tomatoes, and avocado. Toss gently to combine.
- 3
Add Protein and Cheese
Add the chopped bacon, quartered hard-boiled eggs, and shredded fontina cheese to the salad mix.
- 4
Dress the Salad
Drizzle with tarragon ranch dressing and toss the salad gently until everything is evenly coated.
- 5
Serve
Top the salad with the brown butter croutons and serve immediately.
