Lobster Mac & Cheese (+$6) Recipe
Indulge in our luxurious Lobster Mac & Cheese, where creamy, velvety cheese envelops perfectly al dente pasta, topped with succulent chunks of fresh lobster. Baked to golden perfection and finished with a crispy breadcrumb topping, this rich and decadent dish is the ultimate comfort food upgrade that will elevate your dining experience. Treat yourself to a taste of the sea with every bite!
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Ingredients
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Main Ingredients
Method
Instructions
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.
- 2
- 3
Add Cheeses
Remove the pot from heat and stir in the cheddar cheese and Gruyère cheese until melted and smooth. Season with salt, black pepper, and paprika.
- 4
Combine with Pasta and Lobster
Fold the cooked macaroni and chopped lobster meat into the cheese sauce until well combined.
- 5
Prepare for Baking
Preheat the oven to 350°F (175°C). Pour the lobster mac and cheese into a greased baking dish and spread evenly. Top with breadcrumbs.
- 6
Bake
Bake in the preheated oven for 25-30 minutes or until the top is golden brown and bubbly.
- 7
Serve
Remove from oven and let it cool for a few minutes before serving. Enjoy your Lobster Mac & Cheese!





