Toast Recipe

Time10m

Serves1

A warm slice of perfectly toasted bread, golden and crisp, served with your choice of spreads.

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Ingredients

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1
Prepare the Bread
Take two slices of your chosen bread and place them on a cutting board.
2
Butter the Bread
Spread one tablespoon of butter evenly on one side of each slice of bread.
3
Toast the Bread
Heat a skillet over medium heat. Once hot, place the buttered side of the bread down in the skillet. Cook for 2-3 minutes or until golden brown.
4
Season and Serve
Sprinkle a pinch of salt over the toasted side. Flip and toast the other side for another 2 minutes until golden. Remove from skillet and serve warm.