Jul 14 2026
RestaurantsBrick & SpoonEggs Recipe

Eggs Recipe

Inspired by Brick & Spoon
Time15m
Serves2

A classic dish featuring perfectly cooked eggs, served sunny-side up or scrambled, offering a wholesome start to your day.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Eggs

    Crack the eggs into a mixing bowl and whisk them together with salt and black pepper until well combined.

  2. 2

    Heat the Pan

    In a non-stick skillet, melt the butter over medium heat until it is bubbling but not browned.

  3. 3

    Cook the Eggs

    Pour the egg mixture into the skillet. Let it sit for a few moments until the edges start to set, then gently stir with a spatula, pushing the eggs from the edges to the center.

  4. 4

    Finish Cooking

    Continue cooking until the eggs are softly set but still slightly runny. Remove the skillet from the heat.

  5. 5

    Serve

    Garnish with chopped chives if desired and serve immediately.

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