Monster Recipe
Make Monster Recipe in just 8m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Base
Mixer & Carbonation
Garnish
Method
Cocktail Prep
- 1
Build the Mix
Fill a cocktail shaker with ice. Pour in dark rum, spiced rum, green melon liqueur, blue curaçao, fresh lime juice, pineapple juice, and simple syrup. Secure the shaker lid.
- 2
Shake
Vigorously shake for 10–15 seconds until the shaker is chilled and slightly frosty. This chills and combines the layered flavors.
Serve & Finish
- 3
Fill a highball or large rocks glass with crushed ice (about ¾ full). Strain the shaken mixture over the crushed ice, pouring to create a slightly layered green-blue appearance.
- 4
- 5
Garnish with a lime wheel on the rim, a candied or maraschino cherry skewered on a cocktail pick, and place one edible candy eyeball or a sprinkle of green sugar on top of the crushed ice for a playful 'monster' presentation.
- 6
Serve with a straw and a napkin. Advise guests to stir slightly before drinking to blend flavors, or sip slowly to enjoy the layered look then mix.