Goat Cheese And Chicken Salad Recipe

Time30m

Serves4

Grilled chicken breast, goat cheese fritters, red onions, bacon, pecans and cherry tomatoes over spinach tossed with balsamic dressing

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Ingredients

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1
Prepare the Chicken
Grill the chicken breast until fully cooked, about 6-7 minutes per side. Let it rest before slicing.
2
Make Goat Cheese Fritters
Form the goat cheese into small patties and pan-fry them in a little olive oil until golden brown on both sides.
3
Cook the Bacon
In a skillet, cook the bacon until crispy. Remove and drain on paper towels, then crumble into pieces.
4
Assemble the Salad
In a large bowl, combine spinach, sliced grilled chicken, crumbled goat cheese fritters, red onion, crumbled bacon, pecans, and halved cherry tomatoes.
5
Dress the Salad
Drizzle with balsamic dressing and toss gently to combine all ingredients.