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Ingredients
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Wildberry Sorbet Ingredients
Method
Instructions for Wildberry Sorbet
- 1
Prepare the Wildberries
In a blender, combine the mixed wildberries, sugar, lemon juice, and water. Blend until smooth.
- 2
Strain the Mixture
Pour the blended mixture through a fine-mesh sieve into a bowl to remove seeds and pulp. Use a spatula to press the mixture through.
- 3
Freeze the Sorbet
Transfer the strained mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency. If you don't have an ice cream maker, pour the mixture into a shallow container and place it in the freezer, stirring every 30 minutes until frozen.
- 4
Serve
Once frozen, scoop the sorbet into bowls and serve immediately. Enjoy your refreshing wildberry sorbet!
