Pulled Pork Pizza Recipe
BBQ Sauce / Mozzarella / Black Bean Salsa / Red Onions / Feta
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Ingredients
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Pizza Ingredients
Method
Cooking Directions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired shape and thickness.
- 2
Add the BBQ Sauce
Spread the BBQ sauce evenly over the rolled-out pizza dough.
- 3
Layer the Ingredients
Evenly distribute the pulled pork over the BBQ sauce, followed by the black bean salsa. Sprinkle mozzarella cheese on top.
- 4
Add Onions and Feta
Slice the red onion thinly and scatter it over the pizza. Crumble feta cheese on top.
- 5
Bake the Pizza
Drizzle with olive oil and season with salt and black pepper. Bake in the preheated oven for about 15-20 minutes or until the crust is golden and cheese is bubbly.
- 6
Slice and Serve
Remove the pizza from the oven, let it cool slightly, then slice and serve hot.
