Pizza Special Recipe
Cajun Cream Sauce, Andouille Sausage, Shiitake Mushroom, Cajun Shrimp, Mozzarella, and Parmesan Cheese.
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Ingredients
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Pizza Special Ingredients
Method
Cooking Directions
- 1
Prepare the Ingredients
Slice the Andouille sausage and shiitake mushrooms. Rinse and pat dry the shrimp. Season shrimp with Cajun seasoning, salt, and pepper.
- 2
Cook the Sausage and Mushrooms
In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the Andouille sausage and sauté for about 5 minutes until browned. Add the shiitake mushrooms and cook for an additional 3-4 minutes until softened.
- 3
Cook the Shrimp
In the same skillet, add another tablespoon of olive oil. Add the seasoned shrimp and cook until they turn pink, about 3-4 minutes. Remove from heat.
- 4
Preheat the Oven
Preheat your oven to 220°C (425°F).
- 5
Assemble the Pizza
Roll out the pizza dough on a floured surface to your desired thickness. Place it onto a pizza stone or baking sheet. Spread the Cajun cream sauce evenly over the dough. Top with the cooked Andouille sausage, shiitake mushrooms, and shrimp. Finally, sprinkle mozzarella and Parmesan cheese on top.
- 6
Bake the Pizza
Bake the pizza in the preheated oven for 12-15 minutes or until the cheese is melted and bubbly and the crust is golden brown.
- 7
Serve
Remove the pizza from the oven, let it cool for a couple of minutes, slice, and serve hot.
