Pizza Sauce/kalamata Olives/green Olives/pepperoni/pepperoncini/jalapenos/shredded Mozzarella Recipe
Pizza
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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 2
Prepare the Dough
On a floured surface, roll out the pizza dough into a round shape to your desired thickness.
- 3
Add the Sauce
Spread the pizza sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 4
Layer the Toppings
Evenly distribute the Kalamata olives, green olives, pepperoni slices, pepperoncini peppers, and jalapenos over the sauce.
- 5
Add Cheese
Sprinkle the shredded mozzarella cheese generously over the top of the pizza.
- 6
Bake the Pizza
Transfer the pizza to a baking sheet or pizza stone and bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 7
Slice and Serve
Remove the pizza from the oven, let it cool for a minute, slice it into wedges, and serve hot.
