Pesto / Mozzarella / Baby Shrimp / Pancetta / Sautéed Spinach / Gorgonzola Cheese / Red Onion Pizza Recipe
Indulge in our flavorful pizza topped with rich pesto, creamy mozzarella, succulent baby shrimp, crispy pancetta, sautéed spinach, tangy gorgonzola, and zesty red onions.
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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Prepare the Pancetta
In a skillet over medium heat, add pancetta and cook until crispy. Remove and drain on paper towels.
- 2
Sauté the Spinach
In the same skillet, add olive oil and heat. Add fresh spinach and sauté until wilted. Season with salt and pepper to taste.
- 3
Prepare the Pizza Base
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 4
- 5
Bake the Pizza
Transfer the assembled pizza to a pizza stone or baking sheet and bake in the preheated oven for 12-15 minutes or until the crust is golden and cheese is bubbly.
- 6
Serve
Remove from the oven, let cool for a couple of minutes, slice, and serve hot.
