Pesto/ Basil/ Shrimp/ Rosemary Mushrooms/ Shredded Mozzarella/ Sundried Tomatoes Recipe

Preparation Steps

1. 1

   Preheat the Oven

   Preheat your oven to 475°F (245°C).

2. 2

   Sauté the Shrimp and Mushrooms

   In a skillet, heat the olive oil over medium heat. Add the sliced mushrooms and cook until they are tender, about 5 minutes. Add the shrimp, rosemary, salt, and black pepper, cooking until the shrimp turns pink, about 3-4 minutes. Remove from heat.

3. 3

   Prepare the Pizza Base

   Roll out the pizza dough on a floured surface into your desired shape and thickness. Transfer it to a pizza stone or baking sheet.

4. 4

   Assemble the Pizza

   Spread the pesto sauce evenly over the pizza dough. Layer the sautéed shrimp and mushroom mixture on top, followed by the sundried tomatoes and a generous sprinkle of shredded mozzarella cheese. Top with fresh basil leaves.

5. 5

   Bake the Pizza

   Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.

6. 6

   Serve

   Once baked, remove from the oven, let it cool slightly, slice, and serve hot.