Pepperoni / Sausage / Bacon / Marinara / Parmesan Cheese Recipe
Pizza
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Preheat the Oven
Preheat your oven to 220°C (425°F). If you have a pizza stone, place it in the oven to heat up as well.
- 2
Prepare the Dough
Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a pizza stone or a baking sheet lined with parchment paper.
- 3
Add Marinara Sauce
Spread the marinara sauce evenly over the rolled-out pizza dough, leaving a small border around the edges.
- 4
Layer the Meats
Evenly distribute the pepperoni, crumbled Italian sausage, and cooked bacon over the marinara sauce.
- 5
Add Cheeses
Sprinkle the mozzarella cheese evenly over the toppings, followed by the grated parmesan cheese.
- 6
Season and Drizzle
Season with salt and black pepper to taste, then drizzle olive oil over the top.
- 7
Bake the Pizza
Place the pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden and the cheese is bubbly.
- 8
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.
