Peppered Cat Recipe

Cocktail Preparation

1. 1

   Mix the Ingredients

   In a cocktail shaker, combine the Cathead Bristow Gin, Uncle Val's Pepper Gin, tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, and black pepper. Fill the shaker with ice.

2. 2

   Shake It Up

   Shake the mixture vigorously for about 15 seconds to chill and combine the ingredients.

3. 3

   Strain and Serve

   Strain the mixture into a tall glass filled with ice.

4. 4

   Garnish

   Garnish with a celery stick and a lemon wedge.