Ny Style Cheesecake Recipe
Macerated Strawberries
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Ingredients
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Cheesecake Ingredients
Method
Cheesecake Directions
- 1
Prepare the Crust
Preheat the oven to 350°F (175°C). In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Press the mixture firmly into the bottom of a 9-inch springform pan.
- 2
Bake the Crust
Bake the crust for about 10 minutes, then remove from the oven and allow to cool.
- 3
Make the Filling
In a large mixing bowl, beat the cream cheese until smooth. Add the sugar, sour cream, vanilla extract, and salt; mix until combined. Add the eggs one at a time, mixing on low speed until just combined.
- 4
Bake the Cheesecake
Pour the filling over the cooled crust. Bake in the preheated oven for 55-60 minutes, or until the center is set but still slightly jiggly. Turn off the oven and leave the cheesecake inside for 1 hour.
- 5
Cool and Chill
Remove the cheesecake from the oven and let it cool at room temperature. Once cooled, refrigerate for at least 4 hours, preferably overnight.
