Marinara / Shredded Mozzarella / Salami / Roasted Red Bell Pepper / Sauteed Spinach Recipe
Pizza
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat the oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 2
Add Marinara Sauce
Spread the marinara sauce evenly over the rolled-out pizza dough.
- 3
Add Cheese and Toppings
Sprinkle the shredded mozzarella cheese over the marinara sauce. Evenly distribute the salami slices and roasted red bell peppers on top.
- 4
Sauté the Spinach
In a skillet, heat olive oil over medium heat. Add fresh spinach, salt, and black pepper. Sauté until the spinach is wilted, about 2-3 minutes. Scatter the sautéed spinach over the pizza.
- 5
Bake the Pizza
Transfer the pizza to the preheated oven and bake for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot.
