Jul 14 2026
RestaurantsBRAVO! Italian Restaurant & BarMarinara / Shredded Mozzarella / Pancetta / Jalapenos / Purple Onions / Roasted Garlic / Ground Sausage / Prosciutto Recipe

Marinara / Shredded Mozzarella / Pancetta / Jalapenos / Purple Onions / Roasted Garlic / Ground Sausage / Prosciutto Recipe

Time30m
Serves4

Pizza

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Ingredients

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Pizza Ingredients

Method

Preparation Steps

  1. 1

    Preheat the Oven

    Preheat your oven to 475°F (245°C) to ensure it’s hot enough for a crispy pizza crust.

  2. 2

    Prepare the Toppings

    Chop the jalapeños and purple onion into thin slices. If not using store-bought roasted garlic, roast garlic cloves in the oven until soft and caramelized.

  3. 3

    Cook the Sausage

    In a skillet over medium heat, cook the ground sausage until browned and cooked through. Drain excess fat.

  4. 4

    Roll out the Dough

    On a floured surface, roll out the pizza dough to your desired thickness and shape.

  5. 5

    Assemble the Pizza

    Place the rolled-out dough on a pizza stone or baking sheet. Spread the marinara sauce evenly over the dough. Sprinkle the shredded mozzarella cheese on top.

  6. 6

    Add Toppings

    Layer the cooked sausage, sliced pancetta, jalapeños, purple onions, roasted garlic, and prosciutto on top of the cheese.

  7. 7

    Bake the Pizza

    Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

  8. 8

    Slice and Serve

    Once baked, remove the pizza from the oven, let it cool for a minute, then slice and serve hot.

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