Jul 14 2026
RestaurantsBRAVO! Italian Restaurant & BarMarinara Sauce/ Mozzarella/ Pepperoni/ Sausage/ Domestic Mushrooms/ Olives/ Red And Green Bell Peppers/ Onion Recipe

Marinara Sauce/ Mozzarella/ Pepperoni/ Sausage/ Domestic Mushrooms/ Olives/ Red And Green Bell Peppers/ Onion Recipe

Time30m
Serves4

Pizza

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Pizza Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Dough

    Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness. Place it on a pizza stone or baking sheet.

  2. 2

    Add Sauce

    Spread the marinara sauce evenly over the surface of the rolled-out pizza dough.

  3. 3

    Add Cheese

    Sprinkle the shredded mozzarella cheese generously over the sauce.

  4. 4

    Add Toppings

    Layer the pepperoni, cooked and crumbled Italian sausage, sliced domestic mushrooms, sliced red and green bell peppers, sliced onion, and black olives on top of the cheese.

  5. 5

    Bake the Pizza

    Place the pizza in the preheated oven and bake for about 15-20 minutes, or until the crust is golden and the cheese is bubbly.

  6. 6

    Slice and Serve

    Remove the pizza from the oven, let it cool for a few minutes, then slice and serve hot.

More from BRAVO! Italian Restaurant & Bar