Jul 14 2026
RestaurantsBRAVO! Italian Restaurant & BarMarinara / Pesto / Shredded Mozzarella / Caramelized Onions / Sun-dried Tomatoes / Chicken Recipe

Marinara / Pesto / Shredded Mozzarella / Caramelized Onions / Sun-dried Tomatoes / Chicken Recipe

Time45m
Serves4

Pizza

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Ingredients

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Pizza Ingredients

Method

Pizza Preparation

  1. 1

    Prepare the Dough

    Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.

  2. 2

    Spread the Sauce

    Spread the marinara sauce evenly over the rolled-out dough, leaving about 1/2 inch around the edges.

  3. 3

    Add Pesto

    Drizzle the pesto sauce over the marinara sauce for added flavor.

  4. 4

    Layer the Toppings

    Evenly distribute the shredded mozzarella cheese, caramelized onions, sun-dried tomatoes, and shredded chicken over the sauce.

  5. 5

    Season

    Drizzle olive oil over the toppings and sprinkle with salt, black pepper, and Italian seasoning.

  6. 6

    Bake the Pizza

    Carefully transfer the pizza to a baking sheet or pizza stone and bake for 12-15 minutes, until the cheese is bubbly and the crust is golden brown.

  7. 7

    Serve

    Remove from the oven, allow to cool slightly, slice, and serve hot.

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