Marinara / Mozzarella / Italian Sausage / Pepperoni / Artichoke Hearts / Kalamata Olives / Pancetta Recipe
Pizza
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Pizza Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a lightly floured surface to your desired thickness.
- 2
Add Marinara Sauce
Spread a generous layer of marinara sauce over the rolled-out dough, leaving a small border around the edges.
- 3
Layer the Cheese
Sprinkle the shredded mozzarella cheese evenly over the marinara sauce.
- 4
Add Toppings
Evenly distribute the cooked Italian sausage, pepperoni slices, artichoke hearts, Kalamata olives, and diced pancetta over the cheese.
- 5
Season the Pizza
Drizzle olive oil over the toppings and sprinkle with dried oregano, salt, and black pepper to taste.
- 6
Bake the Pizza
Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 7
Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice and serve hot.
