Marinara/ Italian Sausage/ Salami/ Roasted Garlic/ Red Bell Peppers/ Red Onions/ Shredded Mozzarella Recipe
Pizza
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
- 2
Add the Sauce
Spread the marinara sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 3
Add the Toppings
Crumble the Italian sausage and distribute it evenly over the sauce. Add slices of salami, roasted garlic, sliced red bell peppers, and sliced red onions on top.
- 4
Add Cheese
Sprinkle the shredded mozzarella cheese generously over all the toppings.
- 5
Bake the Pizza
Transfer the pizza to a preheated pizza stone or baking sheet and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove from the oven, let it cool for a couple of minutes, slice, and serve hot.
