Marinara / Italian Sausage / Mozzarella / Roasted Red Bell Peppers / Roasted Garlic / Rosemary Mushrooms Recipe
Pizza
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a pizza stone or baking sheet.
- 2
Spread Sauce
Spread the marinara sauce evenly over the rolled-out pizza dough, leaving a small border around the edges.
- 3
Add Toppings
In a skillet, heat olive oil over medium heat. Add sliced mushrooms and sauté until golden brown. Remove from heat and mix in roasted garlic and fresh rosemary. Spread the Italian sausage evenly over the sauce, followed by the sautéed mushrooms, roasted red bell peppers, and finally, the shredded mozzarella cheese.
- 4
Season
Sprinkle salt and black pepper to taste over the top of the pizza.
- 5
Bake Pizza
Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.
